Seatown

Seafood
Please note when making reservations that Seattle Restaurant Week menus are not available Fridays and Saturdays.

Lunch Menu

2 Course meal for $20
Appetizer

Chef Salad

Salish Sea Clam Chowder

Caesar Salad

Entree

World Famous Salmon Burger

Clam Linguine & House Garlic Bread

Portabella Mushroom Grill Cheese


Dinner Menu

3 Course meal for $35
Appetizer

Shucker’s Oyster Combo
Tabasco mignonette

Salmon Dip
Tim’s cascade chips

Salish Sea Clam Chowder

Entree

Alaskan Coho Salmon
Peavines, confit cherry tomatoes, charred mashers

Fishmonger Stew
Manila clams, penn cove mussels, tomato broth

NY Strip
Mashers, braising greens, black trumpet butter

Dessert

Choice Of Pie


Hours

SUNDAY THROUGH THURSDAY 8am–8pm FRIDAY AND SATURDAY 8am-9pm

Reservations

YES

Disabled Access

YES

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Seatown

2010 Western Ave.
Seattle, WA 98121

Downtown

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