Seatown

Seafood

Lunch

3 COURSES FOR $18
Appetizer
Son’s Salmon Dip – Tim’s cascade chips
Little Louie Salad – pickled beets, delicata squash, pole beans
Creamy Clam and Bacon Chowder – oyster crackers, bacon salt
Main
World Famous Salmon Burger – chips or salad
Penn Cove Shellfish Stew – preserved Prosser peppers, sweet onion, saffron, Spanish chorizo
Pike Place Market Salad – toasted farro, king oyster mushroom, curried squash, brown butter pepitas
Dessert
Coconut cream pie bite
Lemon bar
Chocolate peanut butter sandwich cookie (GF)

Dinner

3 COURSES FOR $33
Appetizer
Son’s Salmon Dip – Tim’s cascade chips
Little Louie Salad – pickled beets, delicata squash, pole beans
Creamy Clam and Bacon Chowder – oyster crackers, bacon salt
Main
Newaukum Valley Farms Carrot Risotto – chamomile, carrot top pesto, crispy brussel sprouts  (add Dungeness crab optional for additional cost)
Teriyaki Glazed Pork Ribs – Spicy Tokyo Slaw
Alaskan Coho Salmon – spiced delicata squash, preserved meyer lemon, wilted greens
Dessert
Triple coconut cream pie 
Seatown cream cake ~ devil’s food, vanilla custard, warm fudge, chocolate feuilletine    
Seasonal ice cream/sorbet ~ toffee crispies

Location

2010 Western Ave
Seattle, WA 98121
Phone: (206) 486-0390

Offer Details

20% Service Charge Will be Added

http://tomdouglas.com
(Menus are subject to change)

Hours

MON–THURS: 8am–9:30pm FRI: 8am-10pm SAT: 8am-10pm SUN: 8am-9pm. We will not be participating for any brunch Services on Sundays

Hungry for more coverage?

Click here for the latest Seatown coverage from The Seattle Times

Seatown

Seafood

View menu

2010 Western Ave
Seattle, WA 98121