Revolve True Food & Wine Bar

Pacific Northwest
Vegetarian and Gluten free options available.
Please note that Seattle Restaurant Week menus are not available Fridays, Saturdays or for Sunday brunch.

Lunch

2 COURSES FOR $18
Pick two courses: 
STARTER

Soup of the Day

House or Caesar Salad

Bacon Wrapped Dates

MAIN

100% Grass Fed Sirloin Burger with Sweet Potato Fries

Cauli-Rice Fajita Bowl Choice of Vegetarian, Chicken, or Steak

Almond Battered Cod with Sweet Potato Fries

DESSERT

Dark Chocolate Bark

Cinnamon-Vanilla Bread Pudding

Coconut Panna Cotta

Dinner

3 COURSES FOR $33
STARTER

Soup of the Day

House or Caesar Salad

Bacon Wrapped Dates

MAIN

8oz. Grass-Fed Flat Iron Steak with Herb-Shallot Compound Butter or Demi-Glace, Seasonal Vegetables and Mash or Cauli Rice

Pan Roasted Salmon, Sautéed Nettles and Wild Mushrooms, Mash or Cauli Rice

Chicken Confit with Pan Sauce, Seasonal Vegetables and Mash or Cauli Rice

DESSERT 

Dark Chocolate Bark

Cinnamon-Vanilla Bread Pudding

Coconut Panna Cotta

Location

10024 Main St
Bothell


Phone: 425-287-6420

http://revolvefoodwine.com/
(Menus are subject to change)

Hours

Lunch M-F 11-2, Dinner Mon-Sat 4-9, Brunch Sat & Sun 9-2

Revolve True Food & Wine Bar

Pacific Northwest

View menu

10024 Main St
Bothell