Orfeo

NW Wood Fire
Vegetarian options available.
Please note that Seattle Restaurant Week menus are not available Fridays, Saturdays or for Sunday brunch.

Dinner

3 COURSES FOR $33
STARTER

Dry Packed Scallop Crudo

Pickled vegetables | blood orange vinaigrette | chervil | toasted almonds

House Made Burrata & Panzanella Salad

radishes | beets | sourdough bread crouton | tomato vinaigrette | sunflower seed pesto

Polenta Grigliata

lamb bolognese | pecorino pepato | miner’s lettuce

MAIN 

Nettle Crusted Ling Cod

romesco sauce | roasted cauliflower | toasted hazelnuts

Forever Braised Boneless Beef Short Rib

potato puree | tomato demi | wilted greens

Fettuccine all Primavera

asparagus | English peas | fava beans | roasted artichokes

Dessert

Meyer Lemon Tiramisu

lemon curd | raspberries | shaved white chocolate

Polenta Short Cake

macerated strawberries | mascarpone cream | rhubarb coulis

Affogato

crumbled biscotti | chocolate shavings

Location

2107 3rd Avenue
Seattle, WA 98121
Phone: (206) 443-1972

http://orfeorestaurant.com
(Menus are subject to change)

Hours

4-10pm

Orfeo

NW Wood Fire

View menu

2107 3rd Avenue
Seattle, WA 98121