Lot No. 3

American
Vegetarian options available.
Please note that Seattle Restaurant Week menus are not available Fridays, Saturdays or for Sunday brunch.

Lunch

3 COURSES FOR $18
Apps

Grilled Asparagus 

Tahini- lemon sauce, crispy prosciutto

Soup of the Day

Quinoa and Mixed Greens Salad

Tomatoes, asparagus, black beans, corn, peas, avocado, sheep’s feta, quinoa, cilantro- honey vinaigrette 

Entrees

Grilled Buffalo Chicken Sandwich

Shaved celery and carrots, blue cheese dressing, toasted ciabatta bread 

Korean BBQ Tacos

Marinated flank steak, kim chi, siracha aioli

Vegetarian Risotto

Fava beans, mushrooms, asparagus, grana cheese 

Dessert

Salted Pretzel Caramels

Housemade Cinnamon Roll with Cream Cheese Icing 

Caramel Apple Crisp with Brown Sugar Cheddar-Oat Streusel and Vanilla Ice Cream

Dinner

3 COURSES FOR $33
Apps

Asparagus and Prosciutto Toast

Asparagus puree, ricotta cheese, sliced prosciutto   

Soup of the Day

Quinoa and Mixed Greens Salad

Tomatoes, asparagus, black beans, corn, peas, avocado, sheep’s feta, quinoa, cilantro- honey vinaigrette 

Entrees

Red Wine Braised Short Ribs 

Mashed potatoes, red wine jus

Vegetarian Risotto

Fava beans, mushrooms, asparagus, grana cheese 

Chicken Piccata 

Linguine, capers, shallots, Kalamata olives

 Dessert

Chocolate Chip-Oatmeal Cast Iron Cookie with Vanilla Ice Cream and Hot Fudge

Caramel Apple Crisp with Brown Sugar Cheddar-Oat Streusel and Vanilla Ice Cream

Housemade Cinnamon Roll with Cream Cheese Icing 

Location

460 106th Ave NE
Bellevue, WA 98004
Phone: (425) 440-0025

Offer Details

No Lunch on Sundays

http://www.lotno3.com/
(Menus are subject to change)

Hours

Monday – Thursday, 11am to 12am Friday, 11am to 2am Saturday, 9am to 2am Sunday, 9am to 12am

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Lot No. 3

American

View menu

460 106th Ave NE
Bellevue, WA 98004