Osteria La Spiga

Italian
Vegetarian, Vegan, and Gluten free options available.

Lunch

3 COURSES FOR $18
Appetizer

Zuppa del Giorno – homemade soup of the day

Insalata Mista – house mixed salad tossed in our apple cider vinaigrette (vv, gf)

 

Main

Gnocchi al Pomodoro – hand-curled potato gnocchi with our house tomato sauce (v)
 
Tagliatelle al Tartufo – house-made tagliatelle noodles with white alba truffle butter (v)
 
Tagliatelle al Ragu – house-made tagliatelle noodles with traditional ragu bolognese
 
Salsiccia – italian sausage with roasted peppers and onions
 
Il Griglione chef’s choice of grilled vegetables, mustard thyme dressing and toma cheese (v)
 
Insalatone – mixed salad with grilled chicken, mozzarella, tomatoes, shaved fennel, taggiasca olives and croutons

 

Dessert

Il Mascarpone di Ida la Spiga’s popular house-made tiramisu (v)
 
Panna Cottasweet cream panna cotta with mixed wild berry sauce (gf)

Dinner

3 COURSES FOR $33
Appetizer

Gnocco Fritto – fried bread puffs of emilia, thinly sliced prosciutto and house-made balsamic mustard

Polenta con l’Anatra – crispy fried polenta with braised duck and sage (gf, df)Contadino – salad of mixed baby greens, bartlett pear, toasted pumpkin seeds, pecorino fresco cheese and lemon pear citronette (v, gf)

Zuppa del Giorno – homemade soup of the day

Formaggi – selection of two italian artisan cheeses with house-made preserves and piadina romagnola (v)

 

Main

Gnocchi al Pomodoro – hand-curled potato gnocchi with our house tomato sauce (v)

Tagliatelle al Tartufo – house-made tagliatelle noodles with white alba truffle butter (v)

Lasagne Verdi – green lasagna noodles layered with ragu bolognese, béchamel and parmigiano reggiano

Guancia di Maiale – milk-braised pork cheeks with porcini sumo, butternut squash and sautéed fennel (gf)

Salmerino Alpino – pan roasted arctic char with mediterranean sauce of eggplant, tomato, capers and basil (gf, df)

 Dessert

Torta alla Nocciola – hazelnut chocolate cake (v, gf)

Il Mascarpone di Ida la Spiga’s popular house-made tiramisu (v)
 
Panna Cottasweet cream panna cotta with mixed wild berry sauce (gf)
 
Sorbettohouse-made sorbet (vv, gf)

 

Location

1429 12th Ave
Seattle, WA 98122
Phone: (206) 323-8881

http://laspiga.com
(Menus are subject to change)

Hours

LUNCH: Mon-Fri, 11:30am - 2:30pm DINNER: Sun-Mon, 5pm - 9pm Tues-Thurs, 5pm - 10pm Fri-Sat, 5pm - 11pm

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Osteria La Spiga

Italian

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1429 12th Ave
Seattle, WA 98122