Elliott’s Oyster House

Seafood

Dinner

3 COURSES FOR $33
Appetizer

Coconut prawns: Thai chili sauce, pineapple salsa

House mixed salad: mixed greens, fig, shallot, goat cheese, radish, toasted pistachio, white balsamic vinaigrette

Spicy Thai mussels: coconut broth, Penn Cove mussels, winter vegetables

Cup of chowder: choice of award winning New England clam chowder or Manhattan clam chowder

Main

Seafood stew saffron: fennel broth, halibut, cod, clams, sausage, potato, chickpeas, poblano pepper

Wild mushroom pappardelle: fresh pasta, roasted butternut squash, brown butter, pine nuts, sage, portobello-madeira jus

Sockeye salmon Oscar: Alaskan salmon, Dungeness crab, roasted garlic mashed potatoes, asparagus, bearnaise sauce

Sauteed prawns and polenta: local fruit, bacon, bourbon, sage, grain mustard, candied walnuts

Dessert

Chocolate decadence cake: flourless chocolate cake, huckleberry compote, vanilla anglaise

Creme brulee with fresh berries

Olympic Mountain Ice Cream or sorbet

Location

1201 Alaskan Way Seattle, WA 98101
Phone: 206.623.4340

http://www.elliottsoysterhouse.com/
(Menus are subject to change)

Hours

Sunday - Thursday 11 am - 10 pm

Elliott’s Oyster House

Seafood

View menu

1201 Alaskan Way Seattle, WA 98101