Dahlia Lounge

American
Please note that Seattle Restaurant Week menus are not available Fridays, Saturdays or for Sunday brunch.

Lunch

3 COURSES FOR $18
STARTERS

Raw british columbia rockfish, prosser farm chili, cucumber, lime  (gf)

Roasted beets, toasted almond, orange  (vegan) (gf)

Cauliflower soup, green curry, toasted coconut  (vegan) (gf)

MAIN

Coal roasted carrots, tahini, lacinato kale, flax seed (vegan)

Spring chop salad, giant beans, radishes, green garlic ranch  (gf)

Wood fired skirt steak, grilled asparagus, fingerling potato, harissa  (gf)

 

NO SRW MENU FOR SUNDAY LUNCH

Dinner

3 COURSES FOR $33
STARTERS

 Raw british columbia rockfish, prosser farm chili, cucumber, lime  (gf)

Cauliflower soup, green curry, toasted coconut  (vegan) (gf)

Salad of giant beans and snap peas, green garlic ranch, radishes, mint  (gf)

MAIN

Wood fired skirt steak, grilled asparagus, fingerling potato, harissa  (gf)

Coal roasted carrots, tahini, lacinato kale, flax seed (vegan)

Baked alaskan cod, green wheat, pea vines, shiitake mushroom, walnut

DESSERT

Chocolate peanut butter crunch bar, milk chocolate whip

Vanilla bean pot de crème, spring rhubarb, preserved raspberry meringue  (gf)

Triple coconut cream pie

Today’s sorbet (vegan) (gf)

Location

2001 4th Ave
Seattle, WA 98121
Phone: (206) 682-4142

Offer Details

20% Service Charge Will be Added

http://dahlialounge.com
(Menus are subject to change)

Hours

• Lunch: Mon-Fri: 11:30 am-2pm • Brunch: Sat and Sun 9am-2pm • Dinner: Sun-Thur 5pm-9pm, Fri-Sat 5pm-10pm • Bar: Daily: 4:30pm-close

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Dahlia Lounge

American

View menu

2001 4th Ave
Seattle, WA 98121