Trattoria Cuoco

Italian
Vegetarian options available.
Please note that Seattle Restaurant Week menus are not available Fridays, Saturdays or for Sunday brunch.

Lunch

2 COURSES FOR $18
Lunch Appetizer
Option 1 – Bruschetta, smoked bristol bay salmon, green chick peas, radish
Option 2 – Spring Vegetable Minestrone Soup, fregoula, olive oil
Option 3 – Baby Green Salad, tomatoes, croutons, italian dressing, pecorino
Lunch Entrée
Option 1 – Tagliarini, sugar snap peas, pink peppercorn, smoked parmesan
Option 2 – Campanelle, rosemary chicken sausage, rapini, black olive
Option 3 – Italian Grinder, giardiniera, bagna cauda potato chips

Dinner

3 COURSES FOR $33
Dinner Appetizer
Option 1 – Nettle Pesto Arancini, watercress, lemon aioli
Option 2 – Spring Vegetable Minestrone, olive oil
Option 3 – Butter Lettuce, chioggia beets, hard boiled egg, gorganzola vinaigrette
Dinner Entrée
Option 1 – Buttermilk Cavatelli, snap peas, spring onions
Option 2 – Campanelle, rosemary chicken sausage, rapini, black olive
Option 3 – Bristol Bay Salmon, fregola, spring peas, porcini crema, radish
Dinner Dessert
Option 1 – Strawberry Rhubarb Upside Down Cake, lemon thyme crema, sorbet
Option 2 – Milk Chocolate Panna Cotta, sea salt, cocoa krispies, condensed milk
Option 3 – Tiramisu, boozy chocolate sauce, espresso
Option 4 – Seasonal Sorbet or gelato, biscotti

Location

310 Terry Avenue North
Seattle, WA 981009
Phone: (206) 971- 0710

Offer Details

20% Service Charge Will be Added.

http://cuoco-seattle.com
(Menus are subject to change)

Hours

Lunch Monday-Friday: 11:30am-2pm Dinner Monday-Thursday: 4:30pm-9pm Friday and Saturday 4:30pm-10pm. We will not be participating for any brunch Services on Sundays.

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Trattoria Cuoco

Italian

View menu

310 Terry Avenue North
Seattle, WA 981009