Frank’s Oyster House & Champagne Parlor

Seafood
Vegetarian options available.

Dinner

3 Courses for $32
 Appetizers

Oysters on the half shell, rosé lillet – pink peppercorn mignonette (v)

Lobster bisque

Watercress & house ricotta salad- frisée, poached kumquats, hazelnuts,balsamic reduction

Entrees

Clams & house chorizo

Foraged mushroom pappardelle (v)

Fried chicken & waffle-  bourbon maple syrup

Desserts

Chocolate whiskey cake- chocolate ganache, praline filling & whipped cream

Blood orange Aperol sorbet –ginger snap

Location

2616 NE 55th St
Seattle, WA 98105
Phone: (206) 525-0220

http://www.franksoysterhouse.com/
(Menus are subject to change)

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Frank’s Oyster House & Champagne Parlor

Seafood

View menu

2616 NE 55th St
Seattle, WA 98105

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