Agrodolce

Italian
Vegan and Gluten free options available.

Lunch

3 Courses for $18
Appetizers

Tomato and fennel soup – oil cured olive and caper tapenade, fried chickpeas, whipped yogurt

Radish and greens salad – spring peas, grapefruit segments, fresh herb vinaigrette

Chickpea fritter – citrus yogurt, grilled zucchini, roasted garlic

Entrees

Emmer mafalde – pork sausage, braised beans, bitter greens

Cavatelli – walnut and basil pesto, currants, grana padano

Marsala braised rabbit “cacciatore”- semolina cake, foraged and found mushrooms 

Desserts

Rhubarb and Beet gelato –  almond streusel crumble, goat cheese mousse, wild fennel seed

Limoncello sorbetto – candied fennel, hazelnut

Chocolate polenta cake – tart cherry compote, “straciatella” chantilly

Dinner

3 Courses for $32
Appetizers

Tomato and fennel soup – oil cured olive and caper tapenade, fried chickpeas, whipped yogurt

Radish and greens salad – spring peas, grapefruit segments, fresh herb vinaigrette

Chickpea fritter – citrus yogurt, grilled zucchini, roasted garlic

Grilled bruschetta with fava beans– “maccu” puree, fresh fennel, toasted pine nuts

Entrees

Emmer mafalde – pork sausage, braised beans, bitter greens

Grilled st. jude’s tuna- grilled citrus salsa, asparagus spears, spicy chili broth

Cavatelli – walnut and basil pesto, currants, grana padano

Marsala braised rabbit “cacciatore”- semolina cake, foraged and found mushrooms

Desserts

Rhubarb and beet gelato – almond streusel crumble, goat cheese mousse, wild fennel seed

Limoncello sorbetto – candied fennel, hazelnut

Chocolate polenta cake– tart cherry compote, “straciatella” chantilly 

Location

709 N 35th St
Seattle, Wa 98103
Phone: (206) 547-9707

http://mariahinesrestaurants.com
(Menus are subject to change)

Hours

Lunch: 11:30am- 2:00pm Dinner: 5:00pm-10pm

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Agrodolce

Italian

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709 N 35th St
Seattle, Wa 98103